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[F470.Ebook] Download Ebook Biosensors: Theory and Applications, by Donald G. Buerk

Download Ebook Biosensors: Theory and Applications, by Donald G. Buerk

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Biosensors: Theory and Applications, by Donald G. Buerk

Biosensors: Theory and Applications, by Donald G. Buerk



Biosensors: Theory and Applications, by Donald G. Buerk

Download Ebook Biosensors: Theory and Applications, by Donald G. Buerk

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Biosensors: Theory and Applications, by Donald G. Buerk

This introductory text covers in detail the technology and applications of biosensors in their many forms. It provides an extensive survey of the basic principles, functions and applications of different categories of biosensors. The presentation is concise, systematic and well illustrated. Numerous schematics illustrate design and function.

This book is an overview of the basic theories of operation for a number of specific types of biosensor transducers that have been investigated, with a general survey of some of the many applications using various biological elements that have been tested to date. A major portion of this book has been devoted to electrochemical transducers, since they have been most widely used.

This bestselling text provides basic information for all those involved in the research, development, and applications of biosensors.

  • Sales Rank: #3590887 in Books
  • Brand: CRC Press
  • Published on: 1995-08-24
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.21" h x .56" w x 6.14" l, 1.07 pounds
  • Binding: Hardcover
  • 232 pages
Features
  • Used Book in Good Condition

Review

"This book is a valuable reference for everybody involved in the development of new analytical detection methods. Biosensors will certainly be, in the future, one of the most important research areas in analytical laboratories and this book, written in a very pleasant style, is a major contribution. . . ."
―Prof. Jean-Luc Veuthey, University of Geneva

"This book is recommended to those with an interest in chemical sensors generally and will serve well anyone with applications of molecular sensors in food and drug biotechnology and biomedical monitoring."
―C. P. Tavares, Ph.D., in Biotechnology and Applied Biochemistry

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